private events
Book your next party with us!
Almond and Oak would be honored to host your next private event.
!
Chef Rico opened Almond and Oak in December of 2018
Rico Rivera was born and raised in Oakland, California. After graduating from Skyline High School, he attended the Culinary Institute of America in Hyde Park, New York. Rico then returned to the Bay Area and began his cooking at the Lark Creek Inn. This is where he developed a passion for local and sustainable cooking. Trips to the markets...
Inspired scratch cooking with the finest, locally sourced ingredients
full bar available
We welcome every type of private event
Reviews
Review by - Yelp
Kat J:
I've come here at least a handful of times for both brunch and dinner and this place hits every time. The cocktails are delicious (and strong), the food is very tasty and fresh, the service is quality, and the ambiance is vibes. Just a very solid, overall dining experience that is consistent. I also love that I can make reservations for it on Resy. Love this place!
Review by - Yelp
Jen M:
Love this place, every time I visit Oakland I go, so far 3x. Great ambience, really nice staff, yummy food. Indoor/outdoor. Beignets & cornbread are both delicious. Highly recommend.
Review by - Yelp
Douglas F:
All the food - appetizer main course and dessert - was spiced and cooked to gourmet quality.Best roasted broccoli dish I've The bartender is friendly and knowledgeable. Best Martinez cocktail I've ever had.
Review by - Yelp
Bryon W:
Ambiance is incredible. Staff were very friendly. Sunday brunch was fantastic. Nice combination of flavors with good quality ingredients.
Review by - Yelp
Jeff F:
Everything was delicious. Great presentation. Loved the beignets, quiche, and shrimp and grits.
Newsletter
Location
3311 Grand Avenue
Oakland, CA
94610
Hours
Sunday
10:00am - 2:00pm
Tuesday- Friday
5:00pm - 9:00pm
Saturday
Brunch 10:00am-2:00pm
Dinner 5:00pm-9:00pm
